The event “Ensuring safety in the food supply chain” is concerned with the whole food industry – from farming, to food production, to distribution, to retail, to catering. The primary purpose of the event is to help you answer the following questions:
At Step Enterprises and LRQA we know that the food industry faces rising food safety, environment and social customer demands, coupled with tougher stakeholders and government requirements.
We have therefore taken this Step to help you move forward by providing you with high quality training material to help you identify between what you should do, and what you must do.
This is a 3 hour training course starting at 15:00. A minimal fee of €25 exc. VAT is required upon confirming your attendance. A certificate of attendance will be provided upon request.
< Back to Activities & Events